Monday, February 9, 2009
LA Times Reviews Rivera Restaurant
Chef John Rivera Sedlar makes auspicious return
The visionary behind such onetime L.A. eateries as Saint Estephe, Bikini and Abiquiu does himself proud with the Latin-themed Rivera.
Spread the word: John Rivera Sedlar is back! The chef who brought us Saint Estephe in the late '80s, then Bikini and Abiquiu (all, sadly, gone) and then took a break from restaurants for far too long, has opened Rivera in downtown L.A. on Flower Street, a stone's throw from L.A. Live.To read the whole review, visit the LA Times here
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